...ran over here with "Teach" this afternoon - A quickie iPhone report:
Volos / Ziziki's owner Costa Arabatzis was prepping for Ziziki's booth at Taste Addison and explained that the Volos name was simply confusing his loyal Ziziki's customer base - and in this market, why rock the boat! So a couple weeks ago - a quick name change. Business is already up. Same great vibe and satisfying food.
^ Calamari; ^ Leg of Lamb Gyro.
The name change comes just in time for the popular Taste Addison event - and as an added bonus, Ziziki's Taverna won the Grand Prize in the festival's first ever food competition with it's Organic Free Range Sliced Leg of Lamb topped with Sweet Red Onions, Eggplant Salata flavored with Truffled Salt; Served on homemade Pita Bread and finished with Ziziki Sauce. (A different version of the dish above.)
I'll go report on the dish and the event over the weekend. Happy Eating!