More shenanigans at my favorite hang:
^ A little snack: Ankimo in Creme Pancetta, Black Truffles.
I dropped by to see Jay Liddell, brand ambassador for The Macallan. He bribed some of us with Mac 18 (and the Perfect Serve ice balls) to try out this new marketing technology - qyoo.
It uses an iPhone app to read a symbol that brings up info and media about a product - nifty. Let's have more Mac and head upstairs!
'Teach' and I hop in the private elevator in the Tei-An bar and take the party upstairs to the newly opened Rooftop Patio and Bar.
Come spring - this is gonna be pretty choice.
Meanwhile, downstairs, the cast and crew of August: Osage County were celebrating their opening night at the Winspear with Teiichi's incredible nibbles.
Soon we were chatting up the play's star: here is 'Teach' with Oscar winner Estelle Parsons. Just another night at Tei-An.
Oh, and here are some random snaps of some stuff I've been eating here:
... worth a thousand words.
, it was paid for with Cold Hard Cash, and that's that.
Amen! Looks fabulous!
Posted by: Margie | January 25, 2010 at 06:15 PM
Looks amazing! I adore Tei An's fresh sashimi and curry soba noodles with a poached egg on top, but I'm going to have to venture out on my next visit. Great photos!
Posted by: Sarah | February 02, 2010 at 05:22 PM
Never commented here before, but I am a fan of both Tei-An and the Brad. I appreciate the beautiful photos.
Posted by: Steven Doyle | February 03, 2010 at 05:16 PM